YUMMY –
I GOT LOVE
IN MY
TUMMY!

Fermented foods stimulate the growth of beneficial bacteria in the gut, supporting a healthy intestinal flora. In addition, they provide a highly concentrated supply of bioactive substances (fiber, antioxidants) for the body.

Good bacteria happily indulge in the fermentation process, providing us with a pre-digested fruit that is easily digestible even for those with intolerances.